Pollo Positano $24.00 Double chicken breast with roasted peppers, artichoke hearts and kalamata olives in a white wine sauce. More
Cioppino Mediterraneo $29.00 Fresh fish, clams, shrimps, calamari, mussels, in a light tomato fish broth. More
Vitello D'annunzio $32.00 Veal scaloppine with artichokes and porcini mushrooms marsala wine sauce. More